Kesari (Sheera) - Ready to Eat

(SKU ID : RTE005)
Rs. 220
(200 Gms)

More Details


  • Semolina
  • Sugar
  • Ghee
  • Raisins
  • Cashews
  • Salt

Directions for use

  • Take 200 gms of Kesari mix in a kadai and keep it on low heat.
  • Take 300 ml water and 100 ml milk.
  • Bring it to a boil.
  • Add the liquid to the kesari mix and stir.
  • Turf off the gas and continue to stir till it thickens a bit
  • Transfer into the serving dish while it’s still a little runny.
  • Let it cool to a tepid temperature.
  • Garnish with chopped dry fruits/ rose petals.

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